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Join us as we enjoy making cuisine from around the world. Each month features a cookbook from another country. Bring a dish from the featured cookbook to share and your appetite!
Meets on the 1st Tuesday of the month at 6:00 PM
We choose the cookbook, you select and make a recipe from that book, and then we get together to share the finished products.
- September 3rd: Barefoot in Paris: Easy French Food You Can Make at Home by Ina Garten
- October 1st: New German Cooking: Recipes for Classics Revisited by Jeremy and Jessica Nolen
- November 5th: The Tucci Table: Cooking with Family and Friends by Stanley Tucci and Felicity Blunt
- December 3rd: 100 Cookies: The Baking Book for Every Kitchen with Classic Cookies, Novel Treats, Brownies, Bars, and More by Sarah Kieffer
Location: Sugarcreek